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Food handler health check-up

The food handler health check-up package helps screen, detect, and prevent infectious diseases, ensuring that workers are medically qualified to handle food safely. This screening is a mandatory requirement for compliance with food safety and hygiene regulations and plays an important role in protecting public health.

Eligible individuals for Food Handler Check-up

• Personnel working in restaurants, hotels, eateries, and communal kitchens
• Workers in food production, processing, and business establishments
• Employees at supermarkets, convenience stores, and food stalls
• Businesses required to complete employee health records in accordance with the law